Breakfast Menu

Highland Perthshire local produce is at the heart of all our breakfasts.

Should you have a particular request, we will try our best to accommodate. Breakfast is served between 8am and 9.30am (Earlier by special request). A sample menu is shown below.

The Tay Takeaway Option:

We are delighted to be able to offer an
alternative, supplied by The Tay coffee shop in the Centre of town,
where you can choose a breakfast roll, a pot of homemade granola, fruit
and yoghurt and a coffee or tea of your choice, to take-away and enjoy
at your leisure (between 9am and 10.30am Monday to Saturday)

In House Breakfast:

Freshly squeezed and pressed juices

Pink grapefruit and orange segments

Selection of cereals

Energy packed granola, with toasted seeds and nuts, served with berries, yoghurt and honey

Traditional Scottish, or for the adventurous, banana and cinnamon porridge

A selection of breads available to toast, with local Jams and Marmalades

Scrambled Local Free Range Eggs and Dunkeld Smoked Salmon, on toasted bagels


Scottish Breakfast, comprising any combination of speciality sausages, black pudding, cured back bacon, potato scones, local free-range eggs, roasted tomatoes, sautéed mushrooms and good old Heinz baked beans

Also available – Gluten free or vegetarian sausages, gluten free bread upon request

Selection of Speciality Breakfast teas and freshly brewed coffee